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Cook the Book: Kachka, A Return to Russian Cooking - Tues, Nov 27 at 6:30pm
6:30-9pm $135.00 TICKETING POLICIES | FAQS

Description

In this class, we find inspiration from Bonnie Frumkin Morales’ cookbook, Kachka: A Return to Russian Cooking. Think beyond borsch: These recipes, inspired by Morales’ crowd-pleasing restaurant in Portland, Oregon, get to the heart of the varied, often unknown flavors of Russian cuisine.


Sample Menu:
Chicken Blinchiki

Barley with Pears Mushrooms Hazelnuts & Sorrel

Siberian Pelmeni

Beet salad

Apple Fritters with Thyme Sugar


We do our best to accommodate dietary restrictions. Please contact us at [email protected] or at 212.929.7900 x4 to confirm if the curriculum can be revised to your diet.


All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Haven’s Kitchen credit of the full purchase value.


Curriculum is subject to revision. Wine is served in class.