HOME / COOKING CLASSES / Intro to Knife Skills –Thu, Feb 16 at 7pm
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Intro to Knife Skills –Thu, Feb 16 at 7pm
7–9:30pm $115.00 TICKETING POLICIES | FAQS

Description

Proper knife technique is an essential skill in the kitchen. In this class, students will learn how to properly handle a knife, tips on sharpening your blade, and basic cuts from dicing to chiffonades while putting together a final meal for the class to share.


We do our best to accommodate dietary restrictions. Please contact us at info@havenskitchen.com or at 212.929.7900 x4 to confirm if the curriculum can be revised to your diet.


All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Haven’s Kitchen credit of the full purchase value.


Curriculum is subject to revision.