"A meal, according to my understanding anyhow, is a communal event, bringing together family members, neighbors, even strangers. At its most ordinary, it involves hospitality, giving, receiving and gratitude"
– Wendell Berry
Haven’s Kitchen provides on-site and off-site private event services. We specialize in culinary-focused events from intimate wedding receptions to large press launches to corporate team building cooking classes. We work as a creative partner with our guests celebrating milestones, launching projects they’ve worked hard to build, or simply creating a comfortable space to gather, cook and eat. `
Our Chelsea carriage house has two floors of event space, available individually or combined, to host up to 200 guests. Our programs, menus, and service style are curated for each event. In line with our mission, we are committed to using seasonal produce and sourcing sustainably raised meats and fish.
For an overview of our space, view our 2016 Lookbook for inspiration.
Photo by Cory Raisig.
During this winter season, we look forward to helping you host a memorable holiday party. For each special event, we work closely with our students and guests to ensure that they have the best possible experience from the first email to the final drink.
For clients who may be looking for smaller, more curriculum-driven experiences our private cooking classes are geared towards education on holiday-inspired menus.
For more information, click here for a look at our holiday offerings.