Middle Eastern Mezze
Middle Eastern mezze-style dining is a favorite at Haven’s Kitchen. Small plates that feature fresh seasonal ingredients and array of cooking styles make for fun and varied eating. In this class, we’ll compose a meze table that draws inspiration from a range of regions of the former Ottoman Empire and their classic dishes.
- Mastering the Classics: Tapas
We enjoy tapas as a convivial meal — shared plates that satisfy different cravings.
- Gnocchi! Tagliatelle! Ravioli! Fresh Winter Pasta
You will get the opportunity to learn different techniques such as hand-shaped, rolled and filled pastas as well as sauces and preparations.
- Dim Sum Brunch
New York has adopted dim sum as a weekend morning tradition in lieu of that American brunch.