Herby Chimichurri

Fresh parsley and oregano plus a hint of chili flake are the stars of this South American sauce. Traditionally dolloped on grilled meats, our chimichurri also works wonders as a marinade or drizzle for roased vegetables, chickpeas and crispy fish. It's also a super base ingredient for meat sauce, veggie burgers and salad dressings.

Garnish
tacos
Toss
with grains
Marinate
protein