This one pan meal takes pasta shells to the next level. And puts vegetables front and center. You don't have to spend a lot of time…

A fresh Thai noodle dish equally delicious served hot or cold! We added sugar snap peas, shredded carrots, micro greens, and of course our…

As simple as it gets! Herby Chimichurri, broccoli, pasta, lemon, a little white wine and you've got dinner on the table. Feel free to use…

You can easily make this a dairy-free recipe by leaving out the cheese. It’s still delicious and packed with flavor. And the…

Cooking the pasta in the CORN WATER was a genius move. Brown butter, chimi-corn? CRAZY good.

We love adding pumpkin to pasta and noodle dishes for an extra boost of creaminess. The flavor pairs beautifully with mushrooms and salmon,…

No more sad desk or WFH lunches! This noodley, shroomy dish comes together in less than 10 minutes. Do not grab a bar. Eat this instead.

A hearty winter dish, packed with flavor and nutrients, in about 15 minutes. Feel free to add Pecorino cheese if your heart desires.

We’re always looking for ways to bump up the flavors of classic favorites, especially when it comes to pasta night. Our red pepper…

We’re a little bit obsessed with soba noodles. These earthy, fiber-rich, gluten-free beauties are so delicious and soak up the…

The perfect quick dinner for when you’re craving take-out. Ready in 20 mins, this semi-homemade wonton soup will hit the spot!

The ratio of veggies to noodles in this dish is something we absolutely stand by. They add texture to dish while packing it with nutrients.…

Cherry tomatoes are a favorite item to have for quick meals, especially a pan sauce for pasta. When heated in a pan they burst and create a…

Using our Gingery Miso as the base of a creamy, glazey, peanutty sauce is (and we say this as humbly as possible), crazy f*&ck%n…

This is our most popular recipe ever. The minced herbs in our Chimichurri takes all the work out of making a killer shrimp scampi that you…

Some folks like to elevate their ramen by adding veggies, which is awesome and we love that too! We’re taking a different route…

This is a surefire way to add more greens into your world. Plus you get to eat pasta and cheese. Win, win.

Lasagna gets a smoky upgrade with our Romesco sauce. Packed with veggies and a hearty vegan filling, it takes just a few minutes of prep to…

Caprese salad is a staple on Ali’s table, the classic combo of juicy tomatoes and fresh mozzarella is satisfying and elegant.…

We love a briny, spicy, fragrant puttanesca pasta sauce, but it usually requires chopping a bunch of herbs. We’ve fixed that for…

This has all the makings of a warm and cozy but light and uplifting weeknight meal. We think Tuesday is a good choice - it's still early in…

Roasting veggies while the pasta cooks is an easy way to get tons of flavor into your dish. That and our romesco, of course. The veggies get…

We’re obsessed with this dish, it looks impressive and feels like you’d have it at some seaside Italian bistro. Make…

If you’re looking for some pasta inspiration, stop scrolling! This super simple recipe has deep flavor and is super simple to…

Earthy soba, creamy tofu, and crisp vegetables are all sauced up with Gingery Miso in this easy noodle recipe. We love the way the textures…

This is a nutrient-packed, delicious family pleaser and the perfect one-pot meal if you’re having a few friends over and…

Peas and prosciutto are a classic combination. Sort of like an herby carbonara, this recipe combines fresh peas with salty prosciutto for a…

Some folks like to elevate their ramen by adding veggies, which is awesome and we love it too! We’re taking a different route…

Mixing our romesco sauce with canned tomatoes is our favorite hack for getting a slow-cooked flavored sauce that comes together in mere…

Full of nutrients and flavor, this is a go-to recipe for easy WFH lunches or quick dinners. The fresh green flavor of veggies noodles with…

Pasta salad is one of those things that we love to have on deck in the fridge for when we need a snack, quick lunch, or have a hungry kid in…

You should know by know that we love a gnocchi moment. This super easy weeknight pasta recipe comes together in just 15 minutes, and…

We love a crispy gnocchi moment. Our romesco sauce makes a perfect smoky, creamy sauce for this easy weeknight dinner. All you need is a…

YUM. These crispy yet tender ravioli pillows combined with our savory roasted pepper sauce, flavorful baby tomatoes and cheese? In less than…

Once we learned we didn’t have to boil it, our gnocchi game really changed. It’s so easy to get these pillowy pastas…

A little bit soupy, a little bit saucy, we’ve taken this classic Roman pasta and chickpea dish and made an easy-squeezy weeknight…

This feel-better soup is perfect in a pinch when you need something that warms the soul. Gingery Miso adds a warming flavor to basic broth,…

We've discovered a bunch of different ways to use our Chimichurri beyond just drizzling it on top of meat and fish (not that there's…

Yes, yes, of course you can dice all the veggies and make the chicken soup from scratch. No doubt. But sometimes a rotisserie chicken and…

We’ve reimagined this classic and added an herby twist. Mushrooms, shallots, marsala wine, and cream create an unforgettable pan…

Mixing sauce directly into the meat for burgers is an easy way to elevate a plain burger. Top it with fresh herbs and veggies for a super…

Saltimbocca is an Italian phrase which means “jumps in the mouth”. It is typically made with veal or chicken cutlets,…

If you haven’t tried making your own focaccia, this is your chance! It’s one of the easier breads out there, and besides…

Traditional BBQ sauce is a little much for a cheeseburger (in our humble opinion), but our lighter, brighter Tangy BBQ sauce is a perfect…

We’re really into the mix of textures in this easy stuffed pita recipe! Any excuse to stuff a pita with saucy goodness is a…

Make this impressively easy flatbread for your next dinner party or happy hour. You can even use leftover roasted veggies here if…

Vinegar and chicken are a duo you’ll find in most cuisines around the world. The vinegar mellow as it cooks, but still brings a…

This is the ultimate steak sandwich. The creamy Romesco sauce and the quick pickled red onions balance out the flavor. The pops of tangy…

We just love butter-roasting a chicken, and this recipe cuts the time in half by calling for individual cuts instead of a whole bird. A…