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Regional Italian Cuisine: Roman Hanukkah - Thu, Dec 13 at 6:30pm
6:30-9pm $135.00 TICKETING POLICIES | FAQS

Description


Some say that there is no true “Italian” food - as Italy’s cuisine is so regional, each place has its own unique dishes and perspective. In this class, students will travel to Rome, a city whose long history is rich with tradition, culture, and culinary decadence. We will explore the lauded “cucina romana” through some staple dishes, as well as a few that critics believe to represent a disappearing cuisine.


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Curriculum is subject to revision. We do our best to accommodate dietary restrictions. Please contact us at [email protected] or at 212.929.7900 x4 to confirm if the curriculum can be revised to your diet. All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Haven’s Kitchen credit of the full purchase value. More information on our class policy can be found here.


All classes are hands-on and end with a seated meal unless otherwise stated. Wine is served in class.