
We are fans of big flavor here at HK, and spice blends are a great way to bring that extra-something-special into your kitchen. Lior Lev Sercarz’s spice blend company La Boîte à Epice is based out of Hell’s Kitchen and we are thrilled to carry five of his masterfully created blends on our retail shelves – Kibbeh is Ali’s personal favorite.
Our teaching kitchen spice rack is the pride and joy of our chefs, thanks to Lior’s wholesale spices. The thick and sticky vanilla beans we get from La Boîte shock every chef and guest, and our jars of spices inspire constant curiosity in our students.
Whether you’re looking for a curry blend to finish off your Indian rajma, a sweet addition to kick your hot chocolate up a notch, or a Middle Eastern blend to bring your backyard barbeques to the next level, Lior is the spice master defer to!
Lior’s class at Haven’s Kitchen on April 30 received rave reviews and he will be back at the end of June to teach again.
COOKING WITH… SPICES
JUNE 29 . 6:30 PM – 9:30 PM
Join us for a global culinary adventure as we turn simple dishes into exotic and delicious meals, with Lior Lev Sercarz, owner and master spice blender of La Boîte à Epice. Lior understands the endless dimension that spices bring to foods, savory and sweet, and invites you to explore the flavors, colors, textures, and smells of dried spices with him. Along with learning how to buy, grind, and store spices, we will prepare a memorable meal and a spiced cocktail to boot!
To sign up for a please email us at classes@havenskitchen.com or call us at (212) 929-7900.

















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The dining room was soon filled with chatter, laughter, cheers – not to mention a lively rendition of Happy Birthday!