Log In
All your food inspiration saved in one place
Log in to your account to save this recipe, or create an account and start building out your cookbook
Log in to your account to save this recipe, or create an account and start building out your cookbook
Cooking 101
Learn how to use Aioli: Drizzle, dip, spread on everything!
Aioli is a European condiment, like mayonnaise, made by emulsifying garlic with egg yolk and oil.
Haven's Kitchen Aioli is vegan, thanks to the power of aquafaba (chickpea water!). Emulsified with high oleic sunflower oil and blended with flavorful ingredients like chilis, citrus, and spices.
Using aioli is the perfect way to jazz up your meals. They're packed with bold flavors and creamy textures.
Here are some of the best ways to use them:
Up your snack game using aioli as a dip. Perfect for crispy fries, onion rings, crunchy veggies, nuggets and more! We like to pair it with a little ramekin, but you can squeeze some directly onto your plate or bowl.
Upgrade your sammies in a squeeze by spreading a generous layer of aioli onto your favorite bread! It works well with club sandwiches, wraps, and, dare we say, gourmet burgers. Hot tip: Add aioli to any store-bought sandwiches to add a little extra flavor!
It is no secret that families across America participate in Taco Tuesday - tacos are delicious! The hard part is seasoning your proteins in a way everyone can agree on- too much spice or not enough?
Aioli can solve that! Prepare your protein, tortillas, and sides & plate them separately- buffet-style. After assembling tacos, provide a variety pack of aioli for your family to drizzle onto their meal!
Nothing is yummier than crispy crust and gooey, warm cheese topped with a drizzle of creamy aioli. This applies to pizza rolls, pizza bagels, and pizza cupcakes ;). We like to use this Herby Yuzu Aioli by Haven's Kitchen- it's a bit ranch-esque but with a punch of citrus. For a spicy aioli recommendation, we're all about the Zesty Jalapeño Aioli on pizza!
Breakfast: The most important meal of the day! Egg sandwiches? Tatertots? Hashbrowns? If you're into savory breakfasts, aioli is the perfect way to turn these repeat meals into a new dish every time.
Whether dipping, spreading, or drizzling Haven's Kitchen Aioli, you'll find new ways to use them daily. If you figured out an especially delicious combo, send us a DM on Instagram- we'd love to hear about it! Want more inspo straight into your inbox? Sign up for yummy ideas straight to your inbox from Haven's Kitchen here.
You haven’t added anything to your cart yet.
Browse Products