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Cooking 101
This easy, savory side dish is the perfect treat alongside any meal!
Chef Tip: For extra crispy fries be sure not to overcrowd your fries on the sheet pan.
1, 20-oz. Bag frozen sweet potato fries
2 tablespoons furikake
1 teaspoon salt
Cook fries according to package instructions
While still hot, toss in a large bowl with furikake and salt. Serve with Chili Bang Bang Aioli
Sort of like a spicy mayo, but all grown up. A creamy base starring super-savory tamari, fiery cayenne pepper, and hits of sweet garlic and sesame. Drizzle it,…
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