Did you know that crisp vegetables like cabbage and cucumbers actually hydrate you as you eat them? This salad contains a wealth of nutrients like plant-rich fiber and fatty acids. It’s also super flavorful and satisfying to eat thanks to all the colors and flavors happening.

Chef Tip: If you have leftover salmon from last night’s dinner, or you’re a meal prepper, this salad is perfect for your needs. It uses flaked salmon, so make sure you cook it all the way to achieve that balance of flaky and creamy.