This vibrant dish is packed with healthy, nutrient-rich ingredients like shredded brussels sprouts, red cabbage, and carrots. Topped with tangy Haven's Kitchen Gingery Miso dressing, sliced oranges, slivered almonds, and crunchy ramen noodles, it's a delicious combination of sweet and savory flavors. And the best part? It only takes 10 minutes to make!

Chef Tip: For an extra crunch and nutty flavor, try toasting the slivered almonds and crushed ramen noodles in a dry pan over medium heat for a few minutes before adding them to the salad. This will enhance the texture and bring out their full flavor.