Cauliflower is a favorite vegetable for so many reasons. It has an amazing, creamy yet meaty texture. It chars beautifully on the grill or in a pan. It goes with almost any blend of flavors. It’s super affordable if you’re feeding a crowd or meal-prepping. Ok- we could keep going but we know you want to go cook this cauliflower already.

Chef Tips: Cut thick slabs of the cauliflower to make the steaks, making sure the core stays intact so you keep the pieces together.