Crackers on cod? Trust us, this crisp coating is a delicious alternative to breading and frying fish. Our Golden Tahini binds the crackers to the…

Everything happens in the air fryer for this weeknight gingery miso salmon and broccoli dinner.

This easy recipe features a mouthwatering marinade of Gingery Miso sauce, chili garlic sauce, and honey. Roasted until perfectly caramelized, and…

Cooking the perfect steak isn’t as hard as it seems. The key is to find your favorite cut, and learn to cook it the way YOU like it! The…

It's pizza night! A fun twist on traditional Pizza Margherita, drizzle with your pick of Haven's Kitchen Aioli to give every slice a flavorful twist.

Salmon and veggies make for a warm, comforting weeknight curry. Serve over rice for a hearty dinner!

Asparagus, cheese, and Herby Chimichurri come together in a quick, yet elegant, tart. Perfect for a light lunch!

Learn how to steam-cook salmon the easy, old-fashioned way, en papillote (paper).

This Romesco Ceci Bean Soup is simple, yet flavorful. A hearty broth featuring beans and pasta that comes together in one-pot, in just 20 minutes,…

We love this one-pan dinner because it comes together in just 15 minutes!

The air fryer and our Coconut Cashew sauce do all the work in this crispy, punchy side.

All it takes is 15 minutes to make this zesty, garlic-packed shrimp dinner.

A delicious, herby twist on a traditional matzo (or matzah) ball soup— packed with flavor and time-saving tricks!

This easy gnocchi recipe went viral on TikTok and was seen over 2.2 million times! It's perfect for a quick post-work weeknight dinner or…

Packed with hearty veggies, the star of this dish is the charred broccoli. It's tender and crunchy, and the little bits of almost-burnt…

The definition of a “perfect” omelette may differ from person to person. For us, it’s about more than just smooth…

This is a 5 minute, 5 star meal! The golden, seared scallops get nestled into the Romesco-wine sauce and toppled with toasted hazelnuts. A pop of…

Spice up your dinner with our quick and delicious Chicken Stir-Fry! Ready in just 25 minutes, this easy recipe combines tender chicken, vibrant…

These braised beef short ribs come together in a one-pot cast iron and are cooked low and slow. Take 15 minutes of active cooking time and then set…

Ground turkey is far from boring in this feta, veggie, olive, and Green Goddess-packed meatloaf. Just mix and bake!

This fuss-free recipe combines tender chicken, sliced baby potatoes, cherry tomatoes, and kalamata olives for a hearty one-pan meal.

A quick & easy, flavorful combination. This Chilaquiles Rojos recipe is in collaboration with Vista Hermosa! Featuring Vista Hermosa Sea…

Indulge in the flavors of the sea with our Oven Seafood Bake. This recipe combines lobster tails, shrimp, and clams. We love these from Fulton Fish…

Tofu crisps up perfectly in the air fryer and ginger miso chili crisp is a spicy, umami-packed topping for a side dish that steals the show.

Say farewell to winter with this warm, scrumptious stew. Beef, potatoes, carrots, and peas come together in a simple braise right on the stovetop.

These white beans in Herby Chimichurri broth are a delightful meal for those cooler Fall nights. Packed with protein thanks to the peas &…

The first signs of spring produce are a welcome marking of winter’s end, and their shades of green are so beautiful on the plate. Some say…

This stunning centerpiece of a dish teaches you a few new skills while getting an insta-worthy recipe on the table for you and your guests to enjoy.…

Create a classic American favorite with our Chili Dogs recipe featuring savory ground beef simmered in Haven’s Kitchen Red Pepper Romesco,…

This Chimichurri Brisket is slow-cooked to perfection in a flavorful blend of tomatoes and our signature Herby Chimichurri sauce. A comforting meal…

Herby butternut squash brings the fall flavors front and center in this flavor-packed buddha bowl.

We’ve reimagined this classic and added an herby twist. Mushrooms, shallots, marsala wine, and cream create an unforgettable pan sauce for…

Easy. Squeezy. Buttery. Beautiful.

Roasting eggplant and cabbage with our Gingery Miso is an easy way to make an weeknight side dish or dinner party showstopper. It's easy,…

Kickstart your day with a flavorful twist with this quick recipe! This easy-to-make breakfast features a crisp Hero Bread Flour Tortilla topped with…

An easy weeknight comfort meal! These Bean and Cheese Enchiladas are a delicious combo of zesty tomatillos, roasted green pepper, and savory Heyday…

Pineapple chunks and shrimp are charred to perfection on a grill or grill pan and served with Gingery Miso sauce.

Simple, spiral ham is glazed with an herby honey mixture and heated in the oven. A simple fix for a hungry crowd!

Skip the chicken for cauliflower nuggets flavored with peppery romesco and crisped in the air fryer.

Let the instant pot do the heavy lifting with this creamy, cheesy, weeknight pasta.

Creamy chicken is laced with garlic and green veggies in this fifteen minute keto meal.

A delicious, crowd-pleasing, hearty meal that is perfect for brisk nights. This one pan dish comes together in 30 minutes and comes out…

These yummy eggs are packed with greens and a creamy base of ricotta and parmesan. We love serving these for a casual brunch with lots of garlicky…

These firecracker bites made their way through about a gazillion people's TikTok and Instagram feeds in the summer of 2021. And with good…

There are a few combinations that rock our kitchen: Our Gingery Miso + lime zest + toasted peanuts is one of them. We've brought this…

Get ready for a taste of fall with our Pumpkin Tahini Soup. It's a blend of pumpkin, and our Golden Turmeric Tahini for a cozy seasonal meal.

This is a nutrient-packed, delicious family pleaser and the perfect one-pot meal if you're having a few friends over and don't know…

Vegan cassoulet, you say? If you’re unfamiliar with the classic French dish, it has a bean base, usually braised with a variety of sausages…

If you’re one of those people that low-key loves mozzarella sticks, we’re about to get you to shout schnitzel from the rooftops.…