We love an easy wrap that has tons of colors, flavors, and textures. This simple ground turkey wrap has crunchy cabbage, creamy avocado, protein…

We love classic eggplant parm, don’t get us wrong! But sometimes we’re just not in the mood for all the steps it takes to bread…

Grilled cheese sandwiches are always welcome on our table, and adding romesco and herbs give this classic sandwich a smoky, pimento cheese vibe that…

An NYC classic, this salad is a unique combination of textures. We’ve kept the classic components like walnuts and apples the same, but…

Strata is the perfect make-ahead brunch dish. Like frittata’s carby cousin, it packs flavor and protein while saving you from cooking eggs…

We’re always looking for ways to jazz up our rice & bean game, and our Herby Chimi does the trick!

We always seem to have leftover rice and are looking for new ways to jazz it up. Herby chimichurri adds bright flavor to plain leftover rice, and…

We’re obsessed with this dish, it looks impressive and feels like you’d have it at some seaside Italian bistro. Make this for…

Caprese is always on the table in the summertime, celebrating the peak-season flavor of fresh tomatoes paired with creamy mozzarella. Herby Chimi…

This simple grilled vegetable platter works as an appetizer or easy summer side dish. Grilling the vegetables by type is an easy way to accommodate…

There’s nothing quite as satisfying as a a great big salad in the summertime heat. This protein-rich salad is colorful and filled with…

Any baked pasta dish is welcome on our table, and this one couldn’t be easier. There’s something about our Red Pepper Romesco…

This spring-time treat is so easy to put together, but looks elegant enough for a fancy brunch spread. You can use any pizza crust you like, spread…

Salmon is as no-fail as fish can get. That said, it can get a little dry and lose its buttery tenderness when you do the broil thing. Slow-roasting…

If you ask us, ricotta really doesn't get enough credit. A creamy canvas for flavor, stirring in our Herby Chimi gives it that extra oomph to take…

Protein-packed and heavy on flavor, this quinoa bowl is the perfect desk lunch, post-gym dinner, or meal-prep hero. Crunchy almonds, creamy avocado,…

Two ingredient recipes are easy when one of them is our Chimi! Packed with herbs, lemon, and olive oil, it's everything you need for a grilling…

Chimichurri adds brightness to this brunch-worthy breakfast taco recipe. Add radishes for crunch and some fresh cilantro for a pop of green and…

Roasted chickpeas add protein and crunch to this sheet-pan dinner. You'll be tempted to eat them all before assembling the salad, so make a…

An easy, nutritious, sheet pan dinner loaded with the decadent flavor of chimichurri-butter. Something amazing happens when the herbs and capers of…

This is a family favorite in Ali's house. Grilling the chicken with the Herby Chimichurri, then chopping it and tossing it with whatever…

Cooking the pasta in the CORN WATER was a genius move. Brown butter, chimi-corn? CRAZY good.

The perfect quick dinner for when you're craving take-out. Ready in 20 mins, this semi-homemade wonton soup will hit the spot!

This dish is ALMOST too pretty to eat. The jewel tones are a show stopper on any table and easy enough to make ahead!

This gorgeous platter of ripe, juicy tomatoes and peaches, creamy balls of Burrata and Herby Chimichurri is perfect for a summer gathering. You can…

This is an impressive dinner that takes less than 10 minutes. The Romesco sauce flavors the cooking water and then creates the most delicious drizzle…

To say we're obsessed with this recipe would be an understatement. It's full of nutrients thanks one of our go-to greens: kale. The deep flavor comes…

If you haven't tried making your own focaccia, this is your chance! It's one of the easier breads out there, and besides a few turns of the dough,…

The roasted cauli and chickpeas make this a salad that eats like a meal. No need for another dish...this one shines all on its own.

There's nothing that makes people smile (and whip out their cameras) more than a big, beautiful rainbow salad. The sunshine comes from the Golden…

Crispy chickpeas, lots of fresh veggies, herbs, and our Golden Tahini with a kick of lemon, gets you all the yummy flavors of falafel without doing…

Adding the lime to our chimichurri to marinate the chicken and peppers adds a kick of citrus that really works when you plate the fajitas with the…

Tostones, crunchy twice-fried plantains, are popular throughout Puerto Rico, Cuba, and the Dominican Republic. We think they're the perfect vehicle…

We've discovered a bunch of different ways to use our Chimichurri beyond just drizzling it on top of meat and fish (not that there's anything wrong…

YUM. These crispy yet tender ravioli pillows combined with our savory roasted pepper sauce, flavorful baby tomatoes and cheese? In less than 10…

We're searing again...this time, it's chicken thighs. Then they're braised with kale and white beans for a one-pot, super…

Easy. Squeezy. Buttery. Beautiful.

Essentially a cross between a corn tortilla and a pancake, arepas are a staple across many South American kitchens. We love the way they hold all the…

These tofu squares are packed with flavor and are super crispy. The nutritional yeast gives them a Parmesan-like crust, but without the dairy.

Using our Gingery Miso as the base of a creamy, glazey, peanutty sauce is (and we say this as humbly as possible), crazy f*&ck%n genius.…

The dough. The herby eggs. The crispy mushrooms. This is a breakfast for a crew the morning after a fun night.

Breakfast for a crowd in a single pan is a joy. Cut these eggs into little squares and serve on toast for the breakfast sammie of your dreams.

Tortilla de Patatas (potato omelet) is a traditional Spanish tapa, which maybe why our version of it pairs so perfectly with our Romesco sauce (also…

Golden. That's the best word for these crisp, flavorful cauliflower fritters. There's a little tahini in them, and a little tahini in their sauce...…

People tell us they make this salmon once a week now that they've found our sauce. It's a simple, weeknight meal that makes the whole family happy,…

Easy Squeezy sheet pan dinner for the win! This recipe is super flexible depending on the season. We like the potatoes because it really makes a…

These firecracker bites made their way through about a gazillion people's TikTok and Instagram feeds in the summer of 2021. And with good reason. The…

Roasting eggplant and cabbage with our Gingery Miso is an easy way to make an weeknight side dish or dinner party showstopper. It's easy, one-pan,…

The more veggies, the better! We love this platter of fall bounty drizzled with a tangy, earthy Tahini dressing. Topped with toasted pepitas and…