Crispy, juicy, and totally irresistible – our Baked Chicken Fingers are about to become your ultimate comfort food! These golden goodies…

Fire up the grill and prepare yourself for a delicious Grilled Chimichurri Chicken with Chimichurri Yogurt. Chicken breasts are transformed into…

Dinner hits the table in just 10 minutes with this creamy Instant Pot romesco mac & cheese.

A buddha bowl of tahini cauliflower, couscous, and kale is taken to the next level with a topping of seared halloumi and toasted pistachios.

Not only is this Gazpacho beautiful, but it is SO refreshing and ready in minutes. The perfect recipe for those lingering hot summer days. Our Golden…

If you're skeptical about tahini and bananas, don't be. The nutty, creamy texture pairs perfectly with them in this classic quick bread. Warm spices,…

While Chimichurri was originally meant as a sauce for steak, we think it's a great match for swordfish too. And if you have some leftover rice, this…

Wondering what to do with wild rice besides just boiling it? We’ve got you covered with this easy, creamy wild rice soup. With just a few…

We love one-pot meals, especially when they taste like they've been cooking all day. Cooking the rice in chicken broth is an easy hack, plus our…

We love a crispy gnocchi moment. Our romesco sauce makes a perfect smoky, creamy sauce for this easy weeknight dinner. All you need is a saute pan…

Tortellini is cooked in a creamy vodka sauce, featuring our Red Pepper Romesco, for a tasty, pasta dinner ready in just 30 minutes.

Mushrooms and Herby Chimichurri tossed in pasta is the perfect weeknight dinner on the fly.

A delicious creamy beet pasta that only has 7 ingredients, is easy to make, and makes the perfect Valentine's Day meal. You'll definitely want to…

A delicious, herby twist on a traditional matzo (or matzah) ball soup— packed with flavor and time-saving tricks!

A fresh Thai noodle dish equally delicious served hot or cold! We added sugar snap peas, shredded carrots, micro greens, and of course our Coconut…

Contrary to the name, this dish is hassle-free. Get it? Chicken breasts coated in our Red Pepper Romesco and stuffed with Mozzarella and Basil are…

There’s nothing quite as satisfying as a a great big salad in the summertime heat. This protein-rich salad is colorful and filled with…

Ground turkey is far from boring in this feta, veggie, olive, and Green Goddess-packed meatloaf. Just mix and bake!

This fuss-free recipe combines tender chicken, sliced baby potatoes, cherry tomatoes, and kalamata olives for a hearty one-pan meal.

This recipe is the perfect way to upgrade your store-bought baguette and impress your dinner guests. Made with buttery ramps, tangy pecorino cheese,…

Tofu crisps up perfectly in the air fryer and ginger miso chili crisp is a spicy, umami-packed topping for a side dish that steals the show.

Say farewell to winter with this warm, scrumptious stew. Beef, potatoes, carrots, and peas come together in a simple braise right on the stovetop.

These white beans in Herby Chimichurri broth are a delightful meal for those cooler Fall nights. Packed with protein thanks to the peas &…

This is our most popular recipe ever. The minced herbs in our Chimichurri takes all the work out of making a killer shrimp scampi that you can serve…

Meatballs are go-to protein options here at HK. They’re super customizable, and you can top everything from salads to soups and sandwiches…

This stunning centerpiece of a dish teaches you a few new skills while getting an insta-worthy recipe on the table for you and your guests to enjoy.…

We love adding pumpkin to pasta and noodle dishes for an extra boost of creaminess. The flavor pairs beautifully with mushrooms and salmon, making…

Any baked pasta dish is welcome on our table, and this one couldn’t be easier. There’s something about our Red Pepper Romesco…

Protein-packed and heavy on flavor, this quinoa bowl is the perfect desk lunch, post-gym dinner, or meal-prep hero. Crunchy almonds, creamy avocado,…

Experience the ultimate comfort food with our Sheet Pan Mac & Cheese. This recipe combines tender pasta, a creamy cheese sauce, and a crispy…

This Chimichurri Brisket is slow-cooked to perfection in a flavorful blend of tomatoes and our signature Herby Chimichurri sauce. A comforting meal…

This recipe takes tender baby back ribs to the next level by infusing them with the bold flavors of Gingery Miso sauce, soy sauce, and honey. The…

Indulge in the vibrant flavors of summer with this delightful recipe for Grilled Peaches with Prosciutto and Burrata. The natural sweetness of ripe…

Herby butternut squash brings the fall flavors front and center in this flavor-packed buddha bowl.

As simple as it gets! Herby Chimichurri, broccoli, pasta, lemon, a little white wine and you've got dinner on the table. Feel free to use any pasta…

This soup can get you through anything. The broth is so delicious, you don't even need chicken; just make it with veggie broth and tofu if you'd like.

Served across the Middle East, Mujadara is a hearty, vegetarian dish of lentils and rice, served with crispy onions. It's a perfect canvas for our…

We’re always looking for ways to bump up the flavors of classic favorites, especially when it comes to pasta night. Our red pepper romesco…

Turmeric Tahini adds a rich, lemony quality to this easy kale caesar. Tender baby kale gets tossed with seared chicken, our dressing, and a generous…

Store-bought dough gets a serious upgrade in this easy pizza recipe. Our Green Goddess is the perfect base for savory caramelized onions, and thinly…

Roasting veggies while the pasta cooks is an easy way to get tons of flavor into your dish. That and our romesco, of course. The veggies get soft and…

Craving a crispy chicken and broccoli situation? Skip the take-out menu and make this gem of a recipe instead. We love the ratio of chicken to…

We're a little bit obsessed with soba noodles. These earthy, fiber-rich, gluten-free beauties are so delicious and soak up the flavor of any sauce or…

This is a surefire way to add more greens into your world. Plus you get to eat pasta and cheese. Win, win.

We always seem to have leftover rice and are looking for new ways to jazz it up. Herby chimichurri adds bright flavor to plain leftover rice, and…

Punchy, umami-rich Gingery Miso sauce, whisked with butter and drizzled over a perfectly charred steak becomes a meal when you serve it all over a…

There is no more classic combination than steak and Chimichurri. We just wrapped it up in a corn tortilla with creamy avocado and tart quick-pickled…

This one pan meal takes pasta shells to the next level. And puts vegetables front and center. You don't have to spend a lot of time seasoning the…

The thinner the chicken, the crispier it gets, and the less concern you'll have about it drying out. Then add all the juicy, fresh veggies and our…