We’ve reimagined this classic and added an herby twist. Mushrooms, shallots, marsala wine, and cream create an unforgettable pan…

Salmon is as no-fail as fish can get. That said, it can get a little dry and lose its buttery tenderness when you do the broil thing.…

Easy. Squeezy. Buttery. Beautiful.

This is a classic dish. Green beans, charred on the outside, tender on the inside, tossed in our Romesco and toppled with bursting cherry…

This recipe knocked our socks off when we first made it. We knew we like the alchemy of Chimichurri and cheese. And we knew that crispy,…

Breakfast for a crowd in a single pan is a joy. Cut these eggs into little squares and serve on toast for the breakfast sammie of your dreams.

The flavors of the rub — garlic, paprika, black pepper, a touch of coconut sugar(swap for brown if you can't find coconut!)…

Mushrooms and rosemary give this dish a slow-cooked flavor, and crushed tomatoes and chicken stock make a saucy base for lean chicken…

These tofu squares are packed with flavor and are super crispy. The nutritional yeast gives them a Parmesan-like crust, but without the dairy.

This is a fun group activity, and a great way for everyone to personalize their breakfasts. They also freeze quite well, so these fun little…

We love a lettuce cup! It's a crisp and super fresh low-carb option that always satisfies. Using Impossible crumbles makes for a delicious…

We love an excuse to make our quick pickled red onions. They pair perfectly with Golden Tahini, and add zip and texture to these easy…

Two ingredient recipes are easy when one of them is our Chimi! Packed with herbs, lemon, and olive oil, it's everything you need for a…

This gorgeous platter of ripe, juicy tomatoes and peaches, creamy balls of Burrata and Herby Chimichurri is perfect for a summer gathering.…

If you’re looking for a quick and easy glaze to jazz up your chicken routine, this recipe is it. Honey and lime zest thicken our…

The flavors here all go perfectly together and it's a beautiful dish to serve for a small dinner party. The charred lamb, the golden tahini,…

We love a double sauce moment! Tangy BBQ coats the cauliflower before it kisses the grill, and Herby Chimi gets mixed with buttermilk to…

A favorite at HK, we often served blistered shishitos as snack before our cooking classes, garnished simply with lime zest and sea salt. A…

Whole roasted chicken is an impressive dinner that can feed the whole family, or turn into a meal-preppers dream thanks to its versatility.…

A delicious steak dinner in 10 minutes with zero hard work, lots of protein and tons of herby flavor.

Cod is a mellow, flaky fish that loves the herbs and capers in our Herby Chimichurri. This is a restaurant-quality meal disguised as an easy…

We learned about smashing cucumbers from one of our instructors at the cooking school and never looked back. Smashing and salting the…

These savory meatballs are loaded up with herbs and then nestled in a plattter of shredded lettuce and an ombre tahini sauce.…

We love an easy side dish that is flavorful and filling without too much fuss. Cutting the cauliflower into wedges gives it lots of surface…

Deviled eggs: the first dish to run out at every potluck! If you want to be that person who brings the winning item to every cook out,…

Name any burger and we’ll probably say we love it. Salmon burgers are no exception. The higher fat content in salmon contains tons…

There’s so much texture and flavor packed into this simple dish. We love using minced or ground chicken here, because it gets…

Our Golden Turmeric Tahini sauce mixed with yogurt makes a delicious sauce for this easy chicken recipe. A light crust of hummus on the…

This super easy wrap is gluten-free, packed with nutrition, and so so refreshing and tasty. Think of it like a hearty salad that you can eat…

Cheesy veggies like this are a favorite after-school snack, game-day appetizer, or easy side dish. We love how quickly these green beans…

Think of this beauty as our golden Niçoise. It has all the classic markers of the French bistro salad: jammy eggs, blanched green…

Tangy BBQ was made for stir fying. It coats veggies and tofu with tons of flavor, and caramelizes in the pan for a super sticky and…

This ultra-easy, fresh, and bright roasted chicken is so versatile. You can serve it with our Sexy Cous Cous for something a bit heartier,…

Everyone needs a cleansing soup in their repertoire, and this hearty green beauty is both healthy and filling. Using a combination of greens…

We're searing again...this time, it's chicken thighs. Then they're braised with kale and white beans for a one-pot, super flavorful, highly…

A delicious end-of-summer meal that features crispy, tender roasted chicken on top of a platter of bursting, caramelized tomatoes and fresh…

This warm kale salad is full of protein thanks to our favorite crispy-edged, runny yolked fried eggs. The heat from the eggs wilts the kale…

This simple grilled vegetable platter works as an appetizer or easy summer side dish. Grilling the vegetables by type is an easy way to…

We are salad pros at HK, always making sure there’s a balanced bite of crunchy, creamy, hearty, green and toasty all in one. This…

These three-ingredient chicken wings couldn’t be easier. We love baking wings, maybe even more than frying! The skin gets super…

This fun party appetizer is great for all ages and just uses four ingredients. The cornstarch coating on the chicken makes it super crispy,…

Crispy cucumbers, juicy tomatoes, and fresh herbs reign supreme in this easy salad. Our Golden Tahini adds a gorgeous color and toasty…

We love a satay skewer. They cook quickly and are even better when they have time to marinate, making them the perfect party appetizer. You…

We've discovered a bunch of different ways to use our Chimichurri beyond just drizzling it on top of meat and fish (not that there's…

The perfect quick dinner for when you’re craving take-out. Ready in 20 mins, this semi-homemade wonton soup will hit the spot!

Yes, yes, of course you can dice all the veggies and make the chicken soup from scratch. No doubt. But sometimes a rotisserie chicken and…

You can easily make this a dairy-free recipe by leaving out the cheese. It’s still delicious and packed with flavor. And the…

Mixing sauce directly into the meat for burgers is an easy way to elevate a plain burger. Top it with fresh herbs and veggies for a super…

Saltimbocca is an Italian phrase which means “jumps in the mouth”. It is typically made with veal or chicken cutlets,…